Landgraves' Room

Chef Annett Reinhardt has dedicated herself to the history and combines historical menus with contemporary kitchen philosophy.

Banquets which took place at the Wartburg are interpreted in a modern and new way. Furthermore small stories about the origin and composition of the products are told in an appealing way. Reinhardt's Landgrave Kitchen uses original flavors and simple recipes, primarily organic.


  • Regional cuisine
  • Home-made cakes


  • Market square: 3 km
  • Central station: 3 km
  • Public transportation: 100 m
  • Parking spaces available


  • Accessible for wheelchair users

  • Disabled toilet 

Information for tour groups

  • Space inside: 80 seats

  • Space outside: 250 seats

  • Bus parking spaces: 15 places 500 meters from the house